WHOSH Limited Company is one of the leading China ganoderma lucidum polysaccharide manufacturers and suppliers, welcome to buy and wholesale low price and cheap lucid ganoderma polysaccharide, reishi extract, ganoderma lucidum extract, mushroom supplements products from our factory and company.
WHOSH Limited Company is one of the best China ganoderma lucidum polysaccharide manufacturers and suppliers, our professional factory is able to produce low price reishi extract, mushroom supplements, ganoderma lucidum extract, lucid ganoderma polysaccharide products with good quality. Welcome to contact us by info@whoshasia.com for more info.
What is ReishiMushroom(GanodermaLucidum )
ReishiMushroom(GanodermaLucidum ) "The Medicine of Kings"
For over 2000 years Reishi mushrooms (Ganodermalucidum) have been recognized by Chinese medical professionals as a valuable remedy. Its Chinese name Lingzhi, means "spiritual potency". Reishi mushrooms are regarded by the Chinese as the "Medicine of Kings". Dr. Shi-Jean Lee, the most famous Chinese medical doctor of the Ming Dynasty, strongly endorsed the effectiveness of Reishi in his famous book, Ban Chao Gang Moo ("Great Pharmacopoeia"). He stated that the "long-term taking of Reishi (Lingzhi) will build a strong, healthy body and assure a long life."
The Effects of GanodermaLucidumpolysaccharides
The polysaccharides in GanodermaLucidum stimulate the production of interferon and interleukins I and II, which are powerful anti-cancer substances produced in the body. Red Reishi can also be used as a supplement during chemotherapy / radiotherapy to reduce side effects such as:
• Hair loss
• Fatigue
• Loss of appetite
• pain
The triterpenes in Ling Zhi are known to possess potent anti-tumor properties. The polysaccharides can also activate microphages, essential immune cells in the body that deals with microbial elements such as bacteria, yeast and other diseases
Product Information
|
Product Name: HNB®GanodermaLucidum Polysaccharide |
Raw Material: Ganoderma fruiting body |
|
Items |
Specification |
Test Method |
|
Characteristic |
Brown powder |
Sensual Test |
|
Beta-D Glucan |
45% Min |
Enzyme Method |
|
Odor&Tasted |
Characteristic |
|
|
Loss on drying |
9.0% Max |
Air oven method |
|
Ash |
10.0% Max |
Ignition at –°C |
|
As |
1.0ppm Max |
GB/T 5009.182-2003 |
|
Heavy metals(Pb) |
1.5ppm Max |
GB/T 5009.12-2003 |
|
Hg |
0.3ppm Max |
GB/T 5009.17-2003 |
|
BHC |
0.1ppm Max |
GB/T 5009.19-2003 |
|
DDT |
0.1ppm Max |
GB/T 5009.19-2003 |
|
Total bacteria count |
1000cfu/g Max |
Agar cultivation |
|
Salmonella,Shigella,S.aureus |
Absent |
GB/T 4789.2~5-2003 |
|
E.Coli |
30MPN/100g Max |
BGLB |
|
Mold&Yeast |
25cfu/g Max |
Potato dextrose |
|
Shelf life |
2 Years |